Cooking a perfectly juicy skillet chicken breast can transform an ordinary meal into a delightful dining experience. This simple recipe is not only quick but also versatile, making it an ideal choice for busy weeknights or when you want to impress guests. Let’s dive into how you can create this delicious dish.
Ingredients You’ll Need
To start your skillet chicken breast recipe, gather the following ingredients:
- 2 boneless chicken breasts
- 2 Unions
- 1 Tomato
- Salt and pepper to taste
- 2 tablespoons olive oil
- 3 or 4 eggs
- 2 minced garlics.
- 1 tablespoon fresh herbs (like thyme or rosemary)
- Optional: lemon wedges for serving
Step-by-Step Cooking Instructions
Follow these simple steps to prepare your skillet chicken:
- Pour olive oil in the skillet over medium-high heat.
- Add the chopped onion and let it cook for about 5 minutes, stirring until translucent. Then add the chopped tomatoes and minced garlic.
- Place the chicken breasts in the skillet and add the seasoning, salt, and pepper. Let them cook for 15-20 minutes, until they change color.
- After the chicken breasts are cooked, you can add eggs and cheese to enhance the flavor.
Serve with a squeeze of lemon and your choice of sides, and enjoy the succulent flavor of your skillet chicken breast!